Itinerary
- Day 1
Spice Farm & Village Cooking Experience
Start the day at a local spice farm where you'll handle, taste, and learn about different spices and fruits that go into Swahili cooking, traditional medicine, and beauty products. You'll snack on fresh seasonal fruits while getting the full tour. From there, take a short drive to a nearby village and walk around to see how people actually live day to day. You'll meet a local woman who works with cassava and she'll show you how it's grown, then let you try your hand at farming. After that, head to her home for an outdoor cooking lesson where you'll crack open fresh coconuts to make coconut milk and prepare a vegetarian sauce using local vegetables. The day wraps up with lunch featuring what you just made.
- Start point
- Stone Town مدينة زنجبار الحجرية, Mjini Magharibi Region, Tanzania (stone town hotel, 08:00 - 15:00)
- End point
- Stone Town مدينة زنجبار الحجرية, Mjini Magharibi Region, Tanzania (stone town hotel, 14:00 - 16:00)
- Meals
- Lunch (Locally cooked lunch with vegetarian sauce and vegetables prepared during cooking lesson)
Included Activities
- Spice farm tour with tasting of different spices and fruits
- Learn about spice cultivation and use in Swahili cuisine, medicine, and beauty products
- Village walking tour
- Cassava cultivation demonstration with hands-on farming experience
- Outdoor cooking lesson - making coconut milk and vegetarian sauce
- Lunch with locally cooked meal
Landmarks Stone Town 
