Itinerary
- Day 1
Kathmandu
The evening starts with hotel pickup at 5:15 PM, then you'll head to Krishnarpan Restaurant for a six-course Nepali dinner. The meal includes momos, dal, and other regional dishes that reflect traditional cooking. After finishing dinner, you return to your hotel by 10 PM.
- Start point
- Thamel, Kathmandu, Kathmandu, Bagmati Province, Nepal (We will provide pickup service from your hotel in Kathmandu, 17:00 - 19:00)
- End point
- Thamel, Thamel, Kathmandu, Bagmati Province, Nepal (We will drop off at your hotel in Kathmandu, 20:00 - 23:00)
- Meals
- Dinner (Six-course traditional Nepali dinner at Krishnarpan Restaurant featuring Samaya Bajee (authentic assorted starter), Chyau Ko Sekuwa (roasted creamed mushroom), Roti (Nepali griddle roasted bread), Palungo Ko Saag (sautéed spinach with fresh cream), Veg. Momo (traditional Nepali style minced vegetable dumpling), Tarkari Ko Jhol (Nepali vegetable soup with Nepalese spices), Sada Bhuja (Himalayan long-grain rice), Dal Jhaneko (lentil flashed with Himalayan herbs), Paneer Ko Tarkari (cottage cheese curry), Simi Ra Pyaj Ko Tarkari (stir-fried green-beans and onions with Nepali spices), Ramtoria Ko Tarkari (stir-fried okara with Nepalese spices), Mismas Ko Tarkari (stir-fried mixed vegetables with Nepali spices), pickles (Golbheeda Ko Achar - home made tomato pickle, Lapsee Ko Achar - home made hug-plum pickle), desserts (Sikarni - fresh yoghurt flavored with cinnamon sweetened with honey, Phalphul - Nepali fresh fruit platter, Pharsee Ko Haluwa - Nepali pumpkin pudding), and Tea or Coffee)
Included Activities
- Six-course traditional Nepali dinner at Krishnarpan Restaurant
Landmarks Krishnarpan Restaurant 
