Food & Wine Tours & Trips in Europe
Europe's food scene's the real deal. Picture yourself tasting Parma ham and Parmigiano in Italy, exploring Paris' patisseries and markets, sampling tapas in Barcelona, discovering Porto's port wine cellars, experiencing Lyon's bouchons. You're taking cooking classes, touring vineyards, visiting cheese caves, meeting local producers, and you'll probably need bigger pants by the end!
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Well planned tour. Tour leader Rosario was the best. He made the tour very, very special. So very professional, caring and expert. Highly recommend this tour.
Sicily Food & WineOverall our tour was wonderful. We had a great time. Denise, especially was a very good guide, very knowledgable and personable. The cooking class and our Palermo Street Food tour was, probably my favorites. A few areas that could have been improved upon: - A little more communication prior to the tour would have been reassuring. In this day of fraud it is a little unnerving to send all that money into the internet and not get much of a response. - The final communication, our itinerary, was a definite problem. We were told by Tour Radar that we would receive it 10-14 days before we left. The tour operator (ClickTours/Mossimo) told us we would receive it 8 days before we left. I finally called Tour Radar 6 days before we left
Charming Sicily Food & Wine Small Group Tour - 8 daysAbove and beyond my expectations, and a very good guide,
Northern Spain Real Food Adventure
Our traveler's Moments
- 3-Day Speyside Whisky Trail Small-Group Tour from Edinburgh
- 8 days Small Group Sicily Food & Wine Tour (max 8 Guests)
- Cultural, Culinary & Olive Harvest Experience in Abruzzo
- 4 Day Mull & Oban Food & Drink Tour
- Taste of Salento-Authentic Culinary Experience
- 5 Days Italian Cookery Getaway in Umbria
- Best of Croatia - 7 Days Dubrovnik to Zagreb
- Wild Scotland & Whisky Explorer - 8 days
- A Taste of Tuscany - Hilltop Towns and Vineyards
- 4 Day Islay Whisky Tour
- 5 Day Ultimate Islay Whisky Tour
- 1 Week of Gourmet and history: Prague, Vienna and Budapest
- Authentic Umbria
10 best Food & Wine Europe tour packages
Compiled by
NadineEurope travel expert at TourRadar
- The Balkans Real Food Adventure
- 1 Week of Gourmet and history: Prague, Vienna and Budapest
- Explore Eastern Europe
- Croatia & Slovenia Real Food Adventure
- Sicily Food & Wine
- 10 Days Turkish Culinary & Wine Tour
- Charming Sicily Food & Wine Small Group Tour - 8 days
- Taste of Albania: Gastronomy and Wines
- Northern Spain Real Food Adventure
- Greece Real Food Adventure
Croatian charcuterie in Dubrovnik and traditional sweets in Skopje highlight this culinary tour. Njegusi's famous smoke-dried hams, fresh produce at Ohrid's green market, and wine tasting in Tikves region await. Cooking demonstrations in Prespa and organic honey tasting in Dihovo village complete the journey.
Duration 9 days Destinations Croatia, Montenegro, Albania, Kosovo, Macedonia Age Range Ages 15+ Operator Intrepid Travel From $2,880
20% Off- US$2,304
1 Week of Gourmet and history: Prague, Vienna and Budapest
“For all foodie lovers”
Frank, traveled in July
Europe's diverse culinary heritage comes alive through 12 carefully selected restaurants. Czech beer culture awaits in Prague, coffee house traditions flourish in Vienna, and paprika-spiced specialties delight in Budapest, with expert food guides sharing local insights.
Duration 7 days Destinations Czech Republic, Austria, Hungary Age Range Ages 17+ Operator Prague Best Experience From
20% Off- US$3,128
European gastronomic heritage comes alive through Tokaji Aszú wine tastings, homemade Hungarian meals in Hollóko, and pierogi-making in Kraków. Traditional cheeses at a High Tatras farm and local ciders at UTOPIA cellar delight the palate. Historic venues like Hotel Polski pod Bialym Orlem in Kraków host memorable meals.
Duration 10 days Destinations Hungary, Slovakia, Poland, Czech Republic Age Range Ages 18+ Operator Blue-Roads Touring From
20% Off- US$3,659
Croatian cuisine comes alive from Split's morning markets to Ston's oyster beds. Learn to make traditional makaruni pasta in Zrnovo's konoba, sample Peljesac wines, and indulge in protected hrapocusa cake in Dol village with local culinary experts.
Duration 8 days Destinations Ljubljana, Motovun, Plitvice Lakes National Park, Split Age Range Ages 15+ Operator Intrepid Travel From $4,091
15% Off- US$3,478
Sicilian gastronomy unfolds from Palermo's street food markets to Catania's historic fish bazaar. Perfect your cooking skills in medieval Erice, sample wines at prestigious Marsala estates, and visit UNESCO sites. This eight-day route features carefully curated food and wine experiences.
Duration 8 days Destinations Palermo, Trapani, Marsala, Agrigento, Ragusa, Noto, Syracuse, Mount Etna, Taormina, Catania Age Range Ages 16+ Operator Exodus Adventure Travels From $3,523
12% Off- US$3,105
10 Days Turkish Culinary & Wine Tour
“The transportation was always on time with efficient and pleasant drivers. The cooking day was excellent.”
Ian, traveled in January
Duration 10 days Destinations Istanbul, Çanakkale, Troy, Pergamum, Kusadasi, Selcuk, Sirince, Cappadocia, Devrent, PasabagSee all destinations Age Range Ages 8+ Operator Turkey Escapades From
12% Off- US$1,830
Charming Sicily Food & Wine Small Group Tour - 8 days
“I really enjoyed the tour!”
Genevieve, traveled in October
Market visits in Taormina, cooking classes in family trattorias, and wine tastings at Mount Etna's farmhouses showcase Europe's diverse flavors. The tour includes street food at Palermo's Vucciria Market and fresh seafood in Marzamemi's fishing village.
Duration 8 days Destinations Catania, Taormina, Mount Etna, Noto, Marzamemi, Syracuse, Palermo Age Range Ages 11+ Operator Click Tours From $4,680
36% Off- US$2,995
What our customers ask about Food & Wine Tours & Trips in Europe
When is the best time to go on a Food & Culinary tour in Europe?
Each European region has its prime culinary season. Fall months (September and October) work well in Mediterranean areas where you can join the harvest at places like Gavalas winery in Santorini. Spring months (May and June) are better suited for Northern European destinations with pleasant weather for exploring outdoor markets in cities like Prague and Budapest. The temperatures are mild which makes walking between food stops comfortable. One TourRadar traveler noted: "We visited in October which was perfect timing to learn about olive oil production and taste the fresh harvest in Puglia."
What makes European Food & Culinary tours unique compared to other regions?
European food tours blend centuries of cooking traditions with direct cooking experiences. Visitors can make pasta in Italian farmhouses such as Tenuta Linazza then explore historic wine cellars in Porto's Douro Valley. The experiences connect modern dining with deep cultural roots that span generations. A TourRadar traveler shared: "Chef Emilio's cooking classes in Puglia weren't just about recipes - we learned the history behind each dish and visited local producers to understand ingredients firsthand."
What types of accommodations can I expect on a European Food & Culinary tour?
Most stays mix historic buildings with family-operated hotels that have strong ties to local food culture. Some properties like B&B Hotel Quattro Canti in Palermo feature rooftop dining spaces with city views. Traditional farmhouses (masserie) such as Tenuta Linazza let guests experience authentic farm life. A TourRadar traveler mentioned: "Staying at the Villa Favorita Bungalow in Marsala gave us direct access to the wine region and amazing local food experiences."
How much food and wine is included in these tours?
Most tours cover daily breakfast several special dinners and multiple food tastings. The Sicily Food Adventure package includes 9 breakfasts wine samplings and guided street food walks in Palermo. Portions tend to be generous. A TourRadar traveler shared: "During our Prague-Vienna-Budapest tour we enjoyed at least 3-4 tastings daily from local wines to traditional pastries plus wonderful dinners at each stop."
What regions of Europe offer the best Food & Culinary experiences?
Strong food cultures exist in Italy's Tuscany and Sicily Portugal's Porto and Douro Valley and the Prague-Vienna-Budapest area. Each region specializes in different foods and cooking methods. The variety ranges from quick Sicilian street snacks to detailed Portuguese wine production. One TourRadar traveler commented: "Exploring both Sicily and Puglia showed us how diverse Italian cuisine really is - each region has its own unique flavors and traditions."
What are the must-try culinary experiences on a food tour in Europe?
Essential food experiences include hands-on pasta making classes in Taormina wine tasting sessions at Tuscan vineyards like Chianti and Brunello and guided market tours in Istanbul. These activities let visitors learn local techniques taste regional specialties and understand food traditions. As one TourRadar traveler noted: "The cooking class in Taormina was so much fun. The fresh food prepared at Emilio's masseria was delicious he prepared a different dish for us every day."