Food & Wine Tours & Trips in Puglia
Picture eating your way through Puglia's distinctive cuisine. Take cooking classes making orecchiette (ear-shaped pasta) by hand, visit olive groves and oil mills, and tour burrata and mozzarella producers. Try wine tasting in Salento (Primitivo, Negroamaro), seafood in coastal towns, and street food in Bari. Puglia's cuisine differs from northern Italy, with more vegetables, seafood, and simple preparations.
10 best food & wine Puglia tours
Compiled by

MelissaPuglia travel expert at TourRadar
- Discover Matera and Taste of Salento Tour
- A Taste of Italy - Walking in Puglia
- Secrets of Puglia
- Matera & Apulia Private 5 Day Tour
- Apulia & Basilicata: A Slow Taste of the South
- Discovering Lecce
- Puglia Tour
- Puglia and Basilicata: Private Journey Through Apulia’s History, Flavors, and Relaxation.
- Luxury Gay Salento Food & Wine Vacation with Italy Gay Travels
- Gourmet Puglia
Discover Matera and Taste of Salento Tour
23 Reviews by TourRadar travelers“We loved their company and the fascinating places we saw there. There were many gastronomic highlights as well.”
Robert, traveled in April
The flavors of Puglia come alive at Chef Emilio's Masseria through cooking classes featuring organic produce and estate olive oil. Local wine tastings, visits to traditional pasta makers in Maglie, and fresh seafood in Porto Badisco round out the experience. Includes 6 gourmet dinners with regional wines.
Duration 10 days Destinations Brindisi, Lecce, Otranto, Gallipoli, Alberobello, Ostuni, Matera Age Range Ages 20+ Operated in English, Spanish Operator Soleto Travel From $3,296
18% Off- US$2,702You save $593
A Taste of Italy - Walking in Puglia
18 Reviews by TourRadar travelers“Fab tour! On a personal note would have liked an opportunity to make Italian desserts or pastries.”
Jacqueline, traveled in September
The famous DOP-protected bread of Altamura awaits at local bakeries, while orecchiette-making at Tre Archi restaurant showcases pasta traditions. Fresh mozzarella at award-winning cheese farms, Cisternino's famous butcher-restaurants serving bombette, and organic oils at traditional olive mills complete the Puglian experience.
Duration 8 days Destinations Bari, Altamura, Alta Murgia National Park, Matera, Cisternino, Alberobello Age Range Ages 16+ Operator Explore! From $2,400
8% Off- US$2,200You save $200
Traditional Pugliese cuisine unfolds through hands-on activities: mozzarella making in Andria, cooking demonstrations in Ostuni, and wine tasting in Manduria's renowned vineyards. Local bakeries in Altamura offer traditional bread tasting experiences.
Duration 9 days Destinations Naples, Bari, Polignano a Mare, Alberobello, Castellana, Lecce, Manduria, Ostuni, Matera, Altamura Age Range Ages 18+ Operator Blue-Roads Touring From
8% Off- US$3,749
Matera & Apulia Private 5 Day Tour
9 Reviews by TourRadar travelers“Guides were very knowledgeable, drivers always on time, accommodations excellent & meals excellent.”
Beryl, traveled in May
Rich culinary heritage comes alive through street food in Bari's historic center, featuring sgagliozze and panzerotti. Lunch in Alberobello's trulli houses, traditional Matera bread at wood-fired ovens, and wine tasting at a family-run cellar from 1795 near Castellana Caves create lasting memories.
Duration 5 days Destinations Matera, Alberobello, Castellana, Monopoli, Polignano a Mare, Bari Age Range Ages 22+ Operator Soleto Travel From $3,061
18% Off- US$2,510You save $551
Apulia & Basilicata: A Slow Taste of the South
14 Reviews by TourRadar travelers“With meticulous planning, seamless execution, and artful curation, they turned my journey into an unforgettable canvas of experiences.”
Exceptional, traveled in November
Duration 8 days Destinations Bari, Matera, Castel del Monte, Locorotondo, Alberobello, Ostuni, Lecce, Trani, Monte Sant'Angelo, Polignano a Mare Age Range Ages 10+ Operated in English, French, Spanish Operator My Art Collection Travel From
18% Off- US$6,226
Discovering Lecce
1 Review by TourRadar travelers“Excellent combination of activities and the guides for each were all exceptional.”
Sandra, traveled in May
Duration 4 days Destinations Lecce Age Range All Ages Welcome Operated in English, Italian Operator TUI Italia From $834
15% Off- US$709You save $125
Puglia Tour
9 Reviews by TourRadar travelers“We visited pretty coastal towns, and ancient cliff houses and stone huts. Our hotels were great!”
AMELITA, traveled in July
Duration 8 days Destinations Bari, Matera, Alberobello, Lecce, Otranto, Gallipoli, Galatina, Ostuni, Polignano a Mare, Alta Murgia National ParkSee all destinations Age Range Ages 18+ Operator Go in Italy Ltd From
15% Off- US$4,798
Culinary treasures shine at Trattoria Trullo d'Oro in Alberobello and historic osterias in Lecce. Premium estates including Semeraro Winery and Trullo di Pezza offer distinguished wine tastings, paired with regional specialties like orecchiette pasta. Sommelier-guided tours through Manduria's wine country provide expert insights.
Duration 10 days Destinations Bari, Polignano a Mare, Matera, Monopoli, Alberobello, Locorotondo, Ostuni, Taranto, Manduria, LecceSee all destinations Age Range Ages 10+ Operated in English, Spanish Operator Angel Wine Experiences and Enotropea Wine Experiences SL From
15% Off- US$14,849
Duration 7 days Destinations Brindisi, Otranto, Nardo, Santa Caterina, Porto Selvaggio da vedere, Lecce, Gallipoli Age Range Ages 18+ Operated in English, Italian, Spanish Operator Italy Gay Travels From
15% Off- US$3,415
Puglia's culinary heritage shines through orecchiette making in Bari Vecchia and capocollo tastings in Martina Franca. Local recipes come to life in Lecce's cooking class, while olive oil sampling at traditional farms and farm-to-table dinners at authentic masserias highlight the Apulian countryside.
Duration 8 days Destinations Bari, Martina Franca, Alberobello, Lecce Age Range All Ages Welcome Operator Cosmos From $2,379
6% Off- US$2,229You save $150
What people love about Food & Wine Tours in Puglia
- Discover Matera and Taste of Salento Tour
This tour was 2 parts…Taste of Salento was an excellent experience while the visit to Matera would rank as good. Staying at the family masseria in Castiglione was an enjoyable & relaxing time as the pace was relaxed but we visited a different location every day. Matera started off very frustrating as we struggled to find our hotel & got either late or incomplete answers to our queries. Turned out the directions were wrong & the hotel was closed for their afternoon break…information that was never communicated to us. This experience got better over the next days with the tours that had been arranged.
- A Taste of Italy - Walking in Puglia
This tour gives you deep insights into the history and culture of the area. You will also have a gastronomic adventure, with your taste buds being stimulated at every turn!
- Secrets of Puglia
The only drawback was the changing of hotels in Naples Bari and Matera, Two were not small boutique nor were they centrally located. The Hotel in Matera was not as advertised. I was also disappointed in the fact that no communication was made to me regarding the wearing of masks. I did not know they would not be required by all.I recall reading that they were. The tour itself was excellent ! Both the guide and driver were professional and flexible to our needs.
What our customers ask about Food & Wine Tours & Trips in Puglia
What is the best time of year for a culinary tour in Puglia?
April May and September October present the most favorable conditions for food tours in Puglia. The mild Mediterranean climate during these months creates ideal conditions for outdoor dining and food-related activities. Visitors can join seasonal traditions like olive harvesting in Ostuni or help with the grape harvest in Manduria's wine country. The temperature stays pleasant in seaside towns like Polignano a Mare making it comfortable to eat outdoors. Inland areas such as Alberobello offer good weather for market visits and cooking workshops. These months also coincide with numerous food festivals in cities like Lecce and Bari where street food and local specialties take center stage. TourRadar travelers often mention that "the spring weather was perfect for combining outdoor wine tastings with visits to local producers."
What's the typical group size for culinary tours in Puglia?
Food tours in Puglia maintain small groups typically ranging from 4-12 participants to ensure quality instruction and genuine connections with food producers. Some locations like Tenuta Linazza farmhouse limit groups to just 4 people. As one TourRadar traveler shared: "Because this experience is capped at four people we really got to experience authentic local culture and cuisine."
What unique culinary experiences can I expect on a food tour in Puglia?
Puglia's food tours center on the region's "cucina povera" heritage. Visitors learn to make orecchiette pasta in Bari's old quarter and explore wine regions featuring local Primitivo and Negroamaro grapes. The town of Manduria known for Primitivo wine offers tastings at historic estates paired with local foods. In Alberobello meals are served in family-run trattorias among the trulli houses. Along the coast Polignano a Mare specializes in fresh seafood served with views of the Adriatic. As one TourRadar traveler noted "The combination of wine tastings and traditional cooking experiences in authentic settings made this tour truly special."
How much wine tasting is typically included?
Tours generally feature wine with every meal plus dedicated tasting sessions. Expect 2-3 visits to local wineries along with olive oil tastings at producers like Masseria Salamina cheese demonstrations and market tours. Most packages include daily breakfast and dinner with select lunches during day trips. A TourRadar traveler noted: "The food was bountiful. The meals were wholesome and delicious with wine pairings every night."
How much walking or physical activity is involved?
These food-focused tours require moderate walking through towns markets and agricultural areas. Daily walks last 1-3 hours mostly on level ground with some inclines in places like Matera and Ostuni. A TourRadar traveler mentioned: "The tour offered a perfect balance of cultural visits cooking experiences and easy walks through beautiful landscapes."





















