Food & Wine Tours & Trips in Georgia

Our food tours in Georgia go way deeper than just eating at restaurants. The full gastronomy tour lets you cook in local homes where you'll learn to make proper khinkali dumplings and sweet churchkhela treats. In Kakheti's wine country, you'll visit small family cellars and bigger wineries to see how they make wine in traditional qvevri clay pots. Many tours include meals in mountain villages - our travelers often say sitting down with families and learning their recipes was the highlight of their trip. You can explore markets in Telavi and Tbilisi to see what locals cook with, while specific tours focus on Georgian bread-making and regional cooking styles. Time after time, our guests tell us that sharing meals in family homes taught them more about Georgian culture than any museum could.