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CCC Holidays
CCC Holidays

CCC Holidays

Headquarters in Johannesburg, South Africa
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TOURS
9
AGE RANGE
16-75
RESPONSE RATE
100%
RESPONSE TIME
0-1h
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Save up to 75% across the globe
ends in 36:59:11
  • Tours created by a professional award-winning chef for the past 15 years
  • Get an exclusive access to the best food in hidden places
  • Tours all around the world!
  • Learn the techniques from real and local chefs

Creative Culinary Corporation Holidays lead by Gregg Abell who has been a professional award winning chef for the past 15 years. Through his chef career travel and food travel has been a major part of his research. He has put together the best experience he has gath...

Creative Culinary Corporation Holidays lead by Gregg Abell who has been a professional award winning chef for the past 15 years. Through his chef career travel and food travel has been a major part of his research. He has put together the best experience he has gathered over the years. Working with guides, chefs and foodies from around the world getting you access to places, experience and hidden gems that you would not normally have access to. Each experience includes, food tours, exploring cooking techniques shared from generation to generation. Ingredients only found in selected country. Cooking Classes but the chef and locals. Locals only restaurants and to top it all off a fine dining restaurant experiences using local ingredients.

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About CCC Holidays

Creative Culinary Corporation Holidays lead by Gregg Abell who has been a professional award winning chef for the past 15 years. Through his chef career travel and food travel has been a major part of his research. He has put together the best experience he has gathered over the years. Working with guides, chefs and foodies from around the world getting you access to places, experience and hidden gems that you would not normally have access to. Each experience includes, food tours, exploring cooking techniques shared from generation to generation. Ingredients only found in selected country. Cooking Classes but the chef and locals. Locals only restaurants and to top it all off a fine dining restaurant experiences using local ingredients.

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